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Overhead view of Cheesy Gluten Free Bunnies as they rest on a white cloth surrounded by cheese.

Cheesy Gluten Free Bunnies

  • 5 Minutes Prep
  • 1 Serving

These two-step cheesy bunnies make the perfect after school snack or lunch pack companion!

Ingredients

  • 4 slices provolone or cheddar jack cheese
  • Annie’s Gluten Free Cheddar Bunny Tails

Preparation

  1. Using a bunny shaped cookie cutter, cut cheese slices into bunnies.
  2. Give them “bunny tails” and enjoy!

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