New
Mickey & Friends Shapes Microwavable Mac & Cheese
Three Yummy Shapes
Annie's Mickey and Friends Pasta & Cheddar Microwave Cup 4 Pack
CONTAINS WHEAT AND MILK INGREDIENTS.
Made with Goodness:
- 8g of Whole Grain per Serving, at Least 48g Recommended Daily
- Made with Organic Pasta
- No Artificial Colors, Flavors or Preservatives
- No Artificial Sweeteners or High Fructose Corn Syrup
- We work with trusted suppliers to source only non-GMO ingredients.
- Box Tops for Education: Proud to support schools and teachers as an official participating product.
Ingredients
Organic Pasta (Organic Wheat Flour, Organic Whole Grain Wheat Flour), Corn Starch, Whey, Nonfat Milk, Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Tapioca Starch, Sunflower Oil, Salt, Butter (Pasteurized Cream, Salt), Coconut Oil, Potassium Chloride, Cultured Milk, Milk Protein Concentrate, Sunflower Lecithin, Dipotassium Phosphate, Annatto Extract (For Color), Natural Flavor, Silicon Dioxide (For Anticaking).
CONTAINS WHEAT AND MILK INGREDIENTS.
Preparation
- Yummmm in 2 1/2 minutes!
- 1. Remove lid and cheese packet. Loose white powder in the cup is for cooking.
- 2. Add COLD water to fill line. Stir.
- 3. Microwave on HIGH for 2:30 minutes.
- CAUTION: Cup and pasta will be very hot!
- 4. Stir in cheese packet.
Nutrition Facts
Serving Size1 package (53g)
Nutrient Name | As Packaged |
---|---|
Calories | 200 |
% Daily Value * | |
Total Fat | 3.5g5% |
Saturated Fat | 1.5g8% |
Trans Fat | 0g |
Cholesterol | <5mg2% |
Sodium | 360mg16% |
Potassium | 490mg10% |
Total Carbohydrate | 36g13% |
Dietary Fiber | 2g7% |
Total Sugars | 3g |
Incl. Added Sugars | 0g0% |
Protein | 7g |
Vitamin D | 0mcg0% |
Calcium | 70mg6% |
Iron | 0.7mg4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients, nutrition facts, and allergen statements can change. Always refer to the actual package for the most complete and accurate information.