Organic Vegan Gluten Free Elbow Rice Pasta & Creamy Sauce
Made with Goodness:
- Gluten Free
- Certified Organic
- Yummy cheddar flavor™
- No artificial flavors, synthetic colors, or preservatives
- We work with trusted suppliers to source only non-GMO ingredients
6 cups water in a medium saucepan.
pasta, bring to boil. Cook 7-9 minutes, or until done, stirring occasionally.
While pasta is draining...
1/3 Tbsp non-dairy milk to the warm saucepan.
(OPTIONAL: Add 2 Tbsp buttery spread for richer flavor)
seasoning over non-dairy milk;
stir to combine.
cooked pasta back to saucepan and stir well.
For RICHER flavor. add 2 tablespoons buttery spread!
|Amount Per Serving||2.2 oz dry mix||1 cup prepared|
|% Daily Value *|
|Total Fat 2.5g*||3%||4%|
|Saturated Fat 1g||6%||6%|
|Trans Fat 0g|
|Total Carbohydrate 46g||17%||17%|
|Dietary Fiber less than 1g||2%||2%|
|Total Sugars less than 1g|
|Incl. 0g Added Sugars||0%||2%|
|Vitamin D 0mcg||0%||0%|
|* Amount in dry mix. As prepared with 1/3 cup almond milk, one serving provides 3g total fat, 530mg sodium, 47g total carbohydrate (2g total sugars (l g added sugars)), and 80mg calcium.|
|** The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|