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Made with white and brown rice flour and yellow corn flour, these bunny-shaped cookies are a great addition to lunch boxes or after school snacks. SnickerDoodle flavor offers the sweet taste of cinnamon and vanilla.Gluten Free SnickerDoodle Bunny Cookies,
BEST INGREDIENTS: ORGANIC CANE SUGAR, BROWN RICE FLOUR, PALM OIL, ORGANIC CORN FLOUR, RICE FLOUR, CORN STARCH, SOY FLOUR, ORGANIC TAPIOCA SYRUP, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE), SEA SALT, ORGANIC CINNAMON, SOY LECITHIN, XANTHAN GUM, NATURAL FLAVOR.
CONTAINS SOY. MADE ON SHARED EQUIPMENT THAT ALSO PROCESSES EGG AND MILK INGREDIENTS.
INGREDIENTS, NUTRITION FACTS, AND ALLERGEN STATEMENTS CAN CHANGE. ALWAYS REFER TO THE ACTUAL PACKAGE FOR THE MOST COMPLETE AND ACCURATE INFORMATION.
PRODUCT OF CANADA
We care about the ingredients that go into every product. We prioritize key ingredients, setting goals to grow organic farming, increase transparency, and provide further proof points through other rigorous, third-party certifications on the farm. We’re always looking for ways to make our products better and more sustainable.