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The wait is finally over! For years our fans have asked us to make a gluten free version of our beloved Cheddar Bunnies, so we worked our TAILS off to perfect the most delicious gluten free cracker possible. Introducing… Gluten Free Cheddar Bunny Tails! These buns are crispy, craveable, and packed with real cheddar cheese and gluten free goodness everybunny can agree on. Hop to the store & grab a box now!
BEST INGREDIENTS: Organic Expeller-Pressed Sunflower Oil Rice Flour, Corn Starch, Organic Tapioca Starch, Potato Starch, Organic Cheddar Cheese (organic cultured pasteurized milk, salt, non-animal enzymes), Organic Whey, Salt, Leavening (monocalcium phosphate, baking soda), Organic Butter (organic pasteurized cream, salt), Brown Rice Flour, Nonfat Dry Milk, Xanthan Gum, Sunflower Lecithin, Silicon Dioxide (anticaking agent), Organic Vinegar, Organic Annatto (for color), Cultured Organic Whey.
CONTAINS MILK INGREDIENTS.
Ingredients, Nutrition Facts, and Allergen Statements can change. Always refer to the actual package for the most complete and accurate information.
We care about the ingredients that go into every product. We prioritize key ingredients, setting goals to grow organic farming, increase transparency, and provide further proof points through other rigorous, third-party certifications on the farm. We’re always looking for ways to make our products better and more sustainable.