NUTTY CHEDDAR & HERB CHICKEN DINNER

Ingredients

• 1 box Annie’s Cheddar & Herb Chicken Skillet Meal, prepared as directed
• 1 lb. boneless chicken meat, cut in large dice*
• 1 medium broccoli crown, cut in bite-size flowerets
• ½ cup sliced almonds, lightly toasted

*Note: boneless dark or white meat chicken may be used.

Preparation
1. Prepare Annie’s Cheddar & Herb Chicken Skillet Meal  according to stove top directions.

2. Add broccoli florets to pan before covering.

3. Serve on plates and sprinkle almonds on top of each serving.