Spreading goodness is a year-round activity, so we encourage you to check back frequently to see what
we’ve been up to. Find out what’s new at Annie’s:

Forbes: How ‘Less-Bad’ Food Marketing Is Attracting Millennial Parents

Jeff Fromm,  co-author of “Marketing to Millennials: Reach the Largest and Most Influential Generation of Consumers Ever,” explains the success of companies like Annie’s Homegrown: Millenial parents.
Read More at Forbes.com > 

This story appears in the …

Parents Magazine: 21 Twists on Mac & Cheese

Parents Magazine features Annie’s Mac & Cheese in their February 2014 issue.
Read the article > 
 
 

All You Snack Star Awards: Annie’s Microwavable Mac & Cheese Cups

All You magazine features Annie’s Microwavable Mac & Cheese Cups in their 2014 Snack Star Awards. 
Read the article > 
March 2014
 
 

Partnering with Organic Sugarcane Farmers

We use organic sugarcane in many of our snack products, such as our Bunny Graham cookies, fruit snacks and granola bars. While sugarcane is an important ingredient for us to have, it’s also very important that we source from places we trust. Much of the world’s sugarcane …

25 Years of Good
Striving for Better Packaging

At Annie’s, we care about our packaging’s impact on people and the planet — and we know a lot of our consumers do too. If sustainability was just about whether the package could be recycled or not, Annie’s would be doing very well, as over 90% of our packaging, by …

Making Packaging Improvements

We explored whether our bag-in-box packaging (such as our Cheddar Bunny box) has less environmental impact than a stand up, multi-layer plastic bag (with no box). It turns out that the non-recyclable, stand up pouch has lower lifecycle impacts across almost all categories …

Improving Manufacturing Practices

Sourcing from people and places that we trust is key to making quality organic and natural products. Annie’s mission is to “cultivate a healthier and happier world by spreading goodness through nourishing foods, honest words, and conduct that is considerate and forever …

Measuring our Carbon Footprint

We assess our greenhouse gas emissions according to the GHG Protocol, which is the most widely used accounting tool for businesses to quantify and manage their greenhouse gas (GHG) emissions. As part of our GHG disclosure, we share emissions from three different areas: GHG …

A thriving workplace where our people can learn and grow

Our employees are the heart of our business. We strive to provide wellness benefits that go beyond the traditional package. Through practices like flexible scheduling, telecommuting, an on-site gym, massage, and cooking classes, we offer a workplace where employee wellness …

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